Turning Point

Phone
(201) 222-3797
Address
1420 Frank Sinatra Dr at 14th St Hoboken NJ
Web
http://theturningpoint.biz
Prices:
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Rating:
7.9 (206 Votes)
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Foursquare Reviews:

Turning Point is packed on the weekends, so if you are solo or a party of two consider sitting at the counter. -NJ.com

A taste of the (classy) shore in good ol' Hoboken. Sure the view's beautiful, but cut down on your wait time by calling ahead and putting your name on the list: (201) 222-3797. -HiddenHoboken

All day bfast served !! Never go for the hot chocolate its horrible . They make a mean egg benny ~~~ a combination of cornbread and avocado and top with salsa onion and dripping yolk . Awesome !! -Jean

The Marsala eggs Benedict is extremely flavorful. Definitely a brunch staple! -Christina

Best breakfast for miles and miles, but come early or in off hours. Its quite popular. Hit vanilla chai is awesome. And the pesto infusion skilled is tasty, lean and filling. -K.

It will be the turning point in your day once you taste the fresh press coffee! Also a great view of the city. An awesome place to enjoy your breakfast and brunch. -NY Waterway

AMAZING Lobster Benedict! -Bernadette

Great views. Good upscale Diner food. -????

Get the French Press house blend and don't forget the sugar sticks! -Franco

Calk ahead!!! Been waiting over an hour & people who called are being seated before us -Lauren

The view, the service, and the food. Winning combo for a Hoboken breakfast. -Devin

Absolutely amazing food and healthy options. Well priced. Always packed so get there early. Get the French press coffee!! Lobster Benedict is delish!!! -Amanda

Best Huevos Rancheros I've ever had -Dorrie

So slow :-(( I am still waiting for a table .... I can't wait anymore .....I am leaving to an another place !!!! -Nurhan

Wilbur skillet rocks!! -Laura

So many great options with the Wilbur Skillet being my favorite of all! -Jay

Don't call ahead you will only wait longer. -Andrew

If you have a big appetite, go for the big daddy. -Lee

Do not order food in the cafe side of the restaurant if you are in a hurry. -John

Call ahead*!! -Lauren